Nadia Munla

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MARY’S GONE CRACKERS REVIEW

September 4th, 2013 | no comments

These crackers are so good, I feed them to my non-gluten-sensitive house guests all the time… and the response is always “wow these are so addictive!”

Made with organic brown rice, flax seeds, white and black sesame seeds and hemp, this cracker has not only a yummy nutty sesame flavor, but it’s also PACKED with fiber and your good omegas.

I eat these with tuna, hummus, goat cheese, vegan cheese and even guacamole.

Step aside butter-filled gluten-filled Ritz cracker. There is a new hot kid on the block.

MY RATING: 11 Stupidified Sexy

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